Monday, July 12, 2010

Green Bean Salad

This is a free online recipe. For this recipe we will be talking about the making of Green Bean Salad. This is a fairly easy to make recipe. It should also not take too much time to prepare as well.

ingredients:

1 pound of Green Beans. They should be fresh.
1/4 cup of Stock. Please read the instruction below for preparation of stock
1 pot of Salted Water
3 tablespoons of Vegetable Oil
3 tablespoons of Vinegar
1/2 teaspoon of dried Dillseed
2 pieces of medium-sized Onions.
1 teaspoon of Sugar

The writings below are the preparation instructions for the dish.

1. First of all, the green beans have to be sliced. Cut them lengthwise. We will need to keep the stock. Stock is the water that the green beans have been cooked in.

2. Next, we will need to boil the salted water. After that, cook the beans in the boiling salted water. We do so until the beans has been tender. Reserve one quarter cup of the cooking liquid and drain off the rest.

3. We need to prepare the onion. Cut the medium sized onions into thin slices.

4. Now we will need to prepare the sauce. Prepare sauce by mixing the reserved vegetable stock, vinegar, oil, sliced onions, sugar and dill together. We will need to stir them until they are well blended.

5. Lastly, pour mixture over the beans. Leave the stuffs to be marinated for several hours.

Once they have been marinated, the salad is ready for serving.
That is the end of this free recipe. Thank you for reading.


By Shen Gerald

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